The Southern living cookbook / [Julie Gunter, ed.].
Detalles de publicación: New York, NY: Oxmoor House, c2011.Edición: Third editionDescripción: 672 pages : color illustrations ; 24 cmTipo de contenido:- text
- unmediated
- volume
- 9780848733933
- 0848733932
- 641.5975 23
- TX715 .S6797 2011
| Imagen de cubierta | Tipo de ítem | Biblioteca actual | Biblioteca de origen | Colección | Ubicación en estantería | Signatura topográfica | Materiales especificados | Info Vol | URL | Copia número | Estado | Notas | Fecha de vencimiento | Código de barras | Reserva de ítems | Prioridad de la cola de reserva de ejemplar | Reservas para cursos | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca de Mayagüez Colección General mb | TX715 .S6797 2011 (Navegar estantería(Abre debajo)) | c. 1 | Disponible | 50000003271276 |
Descripciones mejoradas de Syndetics:
Southern Living, the heart of Southern life, presents The Southern Living Cookbook in a new format. This flexi-bind edition is a comprehensive collection of classic Southern recipes for all types of cooks combined in one cookbook. Whether a new cook or a skilled gourmet, all will be impressed by the wide selection of recipes, step-by-step features, and glorious photography.
For beginners and experts alike, invaluable Kitchen Basics information, prep and cook times, complete nutrient analysis, photo dictionaries, 50 menus, handy substitution charts are all now offered in this functional kitchen-friendly format. Now you can take your favorite recipe pages shopping with you.
Includes indexes.
Kitchen basics -- Appetizers & beverages -- Breads -- Breakfast & brunch -- Cakes -- Cookies & candies -- Desserts -- Fish & shellfish -- From the grill -- Healthy favorites -- Meatless main dishes -- Meats -- Pasta, rice & grains -- Pies & pastries -- Poultry -- Salads -- Sauces & condiments -- Side dishes -- Soups & sandwiches.
A collection of classic Southern recipes includes hundreds of full-color photos, more than fifty menus, and more than 1,200 recipes with preparation and cooking times, step-by-step directions, and complete nutritional analysis--