The Southern living cookbook / (Registro nro. 269830)

Detalles MARC
000 -LEADER
fixed length control field 01730cam a22003497a 4500
001 - CONTROL NUMBER
control field 16762092
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20180316145014.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110504s2011 nyua 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2011928965
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780848733933
International Standard Book Number 0848733932
035 ## -
System control number (OCoLC)ocn606759580
040 ## - CATALOGING SOURCE
Original cataloging agency BTCTA
Language of cataloging eng
Transcribing agency BTCTA
Modifying agency MCT
-- OCO
-- CLE
-- EYP
-- BDX
-- DLC
042 ## -
Authentication code lccopycat
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX715
Item number .S6797 2011
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5975
Edition number 23
245 04 - TITLE STATEMENT
Title The Southern living cookbook /
Statement of responsibility, etc. [Julie Gunter, ed.].
250 ## - EDITION STATEMENT
Edition statement Third edition
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York, NY:
Name of publisher, distributor, etc. Oxmoor House,
Date of publication, distribution, etc. c2011.
300 ## - PHYSICAL DESCRIPTION
Extent 672 pages :
Other physical details color illustrations ;
Dimensions 24 cm.
336 ## - CONTENT TYPE
Source rdacontent
Content type term text
337 ## - MEDIA TYPE
Source rdamedia
Media type term unmediated
338 ## - CARRIER TYPE
Source rdacarrier
Carrier type term volume
500 ## - GENERAL NOTE
General note Includes indexes.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Kitchen basics -- Appetizers & beverages -- Breads -- Breakfast & brunch -- Cakes -- Cookies & candies -- Desserts -- Fish & shellfish -- From the grill -- Healthy favorites -- Meatless main dishes -- Meats -- Pasta, rice & grains -- Pies & pastries -- Poultry -- Salads -- Sauces & condiments -- Side dishes -- Soups & sandwiches.
520 ## - SUMMARY, ETC.
Summary, etc. A collection of classic Southern recipes includes hundreds of full-color photos, more than fifty menus, and more than 1,200 recipes with preparation and cooking times, step-by-step directions, and complete nutritional analysis--
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking, American
General subdivision Southern style.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Gunter, Julie Fisher.
Relator code editor
730 0# -
Uniform title Southern living.
942 ## -
Source of classification or shelving scheme Library of Congress Classification
Koha item type Libro
Classification part TX715 .S6797 2011
Existencias
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Library of Congress Classification     Biblioteca de Mayagüez Biblioteca de Mayagüez Colección General mb 15/03/2018   TX715 .S6797 2011 50000003271276 15/03/2018 c. 1 15/03/2018 Libro
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