Introduction to hotel management / (Registro nro. 304234)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01983 a2200253 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 120830t2024 ca a|||go|||| 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781779561299 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | DLC |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX 911.3 .M27 |
| Item number | J89 2024 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Juyal, Deepak . |
| 9 (RLIN) | 302278 |
| Relator term | author |
| 245 10 - TITLE STATEMENT | |
| Title | Introduction to hotel management / |
| Statement of responsibility, etc. | Deepak Juyal. |
| 264 #1 - | |
| Place of production, publication, distribution, manufacture | Canada : |
| Name of producer, publisher, distributor, manufacturer | Toronto Academic Press, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2024. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1 online resource (259 pages) |
| 336 ## - CONTENT TYPE | |
| Source | rdacontent |
| Content type term | text |
| 337 ## - MEDIA TYPE | |
| Source | rdamedia |
| Media type term | computer |
| 338 ## - CARRIER TYPE | |
| Source | rdacarrier |
| Carrier type term | volume |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references and index. |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Formatted contents note | 1: Introduction To Hotel Management -- 2: Supply Chain Management In Hospitality Industry -- 3: AI And Learning Systems – Applications In Hospitality And Future Directions -- 4: Human Resource Management In Hospitality Industry -- 5: Product And Service Management & Marketing In Hospitality -- 6: Professionalism And Work Ethics In Hotel & Hospitality Management -- 7: Crisis Management In Hospitality & Tourism Industry -- 8: Future Trends And Opportunities In Hospitality Sector -- Index. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Hotel management involves overseeing all aspects of a hotel's operations, including customer service, staff management, financial planning, and marketing. This book covers the fundamental principles and practices of the hospitality industry. The book offers insight into the various aspects of hotel management, including operations, marketing, sales, human resources, and finance. It also delves into the importance of customer service and the role of technology in the hotel industry. The book is suitable for students pursuing a degree in hospitality management, as well as for professionals seeking to expand their knowledge and skills in the field. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Hotel management |
| 9 (RLIN) | 112525 |
| 856 ## - | |
| Uniform Resource Identifier | https://ebookcentral.proquest.com/lib/pucpr-ebooks/detail.action?docID=31545528 |
| Link text | Presione para acceder al libro en línea. |
| 942 ## - | |
| Koha item type | Libro electrónico |
| Source of classification or shelving scheme | Library of Congress Classification |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Biblioteca de Mayagüez | Biblioteca de Mayagüez | Acceso en línea | 12/05/2025 | 97 = YBP Library Services | 164.99 | TX911.3 .M27 J89 2024 | 52000003299180 | 12/05/2025 | Ebook | 164.99 | 12/05/2025 | Libro electrónico |