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Eat! : best of restaurant design. / [editorial staff: Annika Schulz ; translation: Stephen Roche]. txt

Por: Berlin : Braun, 2009Edición: 1st edDescripción: 390 p. ill. ; phpto; plans '; col. ; 20 cmTipo de contenido:
  • still image
Tipo de medio:
  • unmediaded
Tipo de soporte:
  • volume
ISBN:
  • 9783938780695
  • 393878069X
Tema(s): Clasificación CDD:
  • 22 725.71
Clasificación LoC:
  • NA7855 E37 2009
Contenidos:
Adour Alain Ducase – Rockwell Architecture -- Azul + Café Sambal – Tony Chi and Associates -- Beef Club – Stephen Williams Architects -- Bella Italia – ippolito fleitz group -- Bellevue – Pia Schmid Architektur & Designburo -- Buson Buffett – Studio Gaia -- Canteen – Universal Design Studio -- Casino Baden – BEHF Ebner Hasenauer Ferenczy -- Cocoon Club – 3Deluxe -- Craft – Bentel & Bentel -- Danbo Fun – MoHen Design International -- ecco! – Lian Maria Bauer Projektdesign -- Food Gang – d-ash design -- Foodbar Nama – bottega+Ehrhardt -- aFuturePerfect – Azerozero -- Gaggenau Product Launch Event – Eins:33 -- Gastro – Mental Industrial Design -- Georges – Jakob + MacFarlane -- Gingerboy Restaurant – Elenberg Fraser -- Guillaume at Bennelong Restaurant – Dale Jones-Evans Pty Ltd. Architecture -- Gustavino – PrastHooft -- Hanner – plan.net architects -- HUGO BOSS Canteen – RaiserLopesDesigners -- Isola Bar & Grill – Leigh & Orsnge -- Kosushi Daslu – Arthur Casas Arquitetura e Design -- Lucky Devils – John Friedman Alice Kimm Architects -- Morimoto – Karim Rashid Inc. -- Muzedechanga – Autoban -- Odeon – Iding interior design -- Olivomare – Architetto Pierluigi Piu -- Omi Sushi – PLY Architecture -- Parizzi – Costa Group and Andrea Meirana -- Parkhotel Bellevue – Buchner Brundler Architekten -- Pommes Boutique – T. Unterlandstattner, M. Schmoller Architects -- Restaurant and Bar Werd – Burkhalter Sumi Architects -- Salad Slot – Leroy Street Studio -- Schneeweiß – unit-berlin, architecture and media design -- Slanted Door – Lundberg Design -- Stix – 3 sixo -- Tantris – Stefan Braunfels Architekten -- Tanzore – AkarStudios -- VAU – gmp Architekten – von Gerkan, Marg andPartner -- Architects Index -- Picture Credits --
Resumen: Every good restaurant pays great attention to its spatial design as well as its culinary delights. Just as varied as the menus found in modern restaurants are the ways architects and designers find to creatively shape these venues of public and social deg.
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Imagen de cubierta Tipo de ítem Biblioteca actual Biblioteca de origen Colección Ubicación en estantería Signatura topográfica Materiales especificados Info Vol URL Copia número Estado Notas Fecha de vencimiento Código de barras Reserva de ítems Prioridad de la cola de reserva de ejemplar Reservas para cursos
Libro CARIBET Biblioteca Arquitectura Colección General CARIBET General NA7855 E37 2009 (Navegar estantería(Abre debajo)) 1 Disponible 91000000002865
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Descripciones mejoradas de Syndetics:

For private dinners as well as for business lunches, restaurants have also the crucial functions as social meeting places. The best restaurants provide their guests with good cuisine and outstanding design to make them feel comfortable. The va- riety of interior design reaches from stylish creations made of modern materials to traditional contexts with classical decor. Eat! Best of Interior Design presents on 400 pages 40 outstanding restaurants from across the world, showing the kaleidoscope of trend-setting as well as timeless restaurants.

Includes index.

Adour Alain Ducase – Rockwell Architecture --
Azul + Café Sambal – Tony Chi and Associates --
Beef Club – Stephen Williams Architects --
Bella Italia – ippolito fleitz group --
Bellevue – Pia Schmid Architektur & Designburo --
Buson Buffett – Studio Gaia --
Canteen – Universal Design Studio --
Casino Baden – BEHF Ebner Hasenauer Ferenczy --
Cocoon Club – 3Deluxe --
Craft – Bentel & Bentel --
Danbo Fun – MoHen Design International --
ecco! – Lian Maria Bauer Projektdesign --
Food Gang – d-ash design --
Foodbar Nama – bottega+Ehrhardt --
aFuturePerfect – Azerozero --
Gaggenau Product Launch Event – Eins:33 --
Gastro – Mental Industrial Design --
Georges – Jakob + MacFarlane --
Gingerboy Restaurant – Elenberg Fraser --
Guillaume at Bennelong Restaurant – Dale Jones-Evans Pty Ltd. Architecture --
Gustavino – PrastHooft --
Hanner – plan.net architects --
HUGO BOSS Canteen – RaiserLopesDesigners --
Isola Bar & Grill – Leigh & Orsnge --
Kosushi Daslu – Arthur Casas Arquitetura e Design --
Lucky Devils – John Friedman Alice Kimm Architects --
Morimoto – Karim Rashid Inc. --
Muzedechanga – Autoban --
Odeon – Iding interior design --
Olivomare – Architetto Pierluigi Piu --
Omi Sushi – PLY Architecture --
Parizzi – Costa Group and Andrea Meirana --
Parkhotel Bellevue – Buchner Brundler Architekten --
Pommes Boutique – T. Unterlandstattner, M. Schmoller Architects --
Restaurant and Bar Werd – Burkhalter Sumi Architects --
Salad Slot – Leroy Street Studio --
Schneeweiß – unit-berlin, architecture and media design --
Slanted Door – Lundberg Design --
Stix – 3 sixo --
Tantris – Stefan Braunfels Architekten --
Tanzore – AkarStudios --
VAU – gmp Architekten – von Gerkan, Marg andPartner --
Architects Index --
Picture Credits --

Every good restaurant pays great attention to its spatial design as well as its culinary delights. Just as varied as the menus found in modern restaurants are the ways architects and designers find to creatively shape these venues of public and social deg.

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