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Service management and marketing principles : Competing in the services economy / Jay Kandampully and David J. Solnet.

Por: Colaborador(es): Editor: London : Routledge, 2024Descripción: Electronic text (233 pages) : illustrationsTipo de contenido:
  • text
Tipo de medio:
  • computer
Tipo de soporte:
  • online resource
ISBN:
  • 9781040025789
  • 9781032603704
  • 9781032749655
  • 9781003470373
Tema(s): Clasificación LoC:
  • HD9980 .K363 2024
Contenidos:
Introduction -- Chapter 1. The service economy -- Chapter 2. Management and marketing challenges in the service economy -- Chapter 3. Management implications for service supply and demand -- Chapter 4. Understanding service quality -- Chapter 5. Customer centricity in practice -- Chapter 6. Translating service vision to action -- Chapter 7. Managing customer experience and service failures -- Chapter 8. Crafting a culture for service excellence -- Chapter 9. Leveraging technology -- Chapter 10. Fostering service innovation -- Index.
Resumen: This book explores the service economy and challenges that all organizations face as goods and services make way for a world where customers (B2C) and businesses (B2B) seek seamless, thoughtful, and exceptional experiences. This book introduces readers to a range of interrelated topics and the application of service management and marketing theories which are fundamentally critical to the success of all enterprises seeking competitive advantage through enhanced customer experience. This book analyses management and marketing challenges in the service and experience economy and provides insights into how marketers and managers can strike a balance between supply, demand, price, and quality and leverage technology for operational efficiency and to better manage customer service and expectations. Through the coverage of critical foundational topics, from how value is created; the evolution of global economies from goods, services to experiences; foundations of customer-centric management; managing service workers; integrating human touch with high-tech service; and many others, the authors provide a holistic understanding of management in a complex, globally interconnected world. This book will be useful for students, researchers, and instructors of business management, marketing, commerce, and economics. It will also be of interest to professionals working in healthcare, retail, financial services, government hospitality, leisure, tourism, and other services.
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Libro electrónico Biblioteca de Mayagüez Acceso en línea HD9980 .K363 2024 (Navegar estantería(Abre debajo)) Ebook Disponible 50000003297057
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Includes bibliographical references and index.

Introduction -- Chapter 1. The service economy -- Chapter 2. Management and marketing challenges in the service economy -- Chapter 3. Management implications for service supply and demand -- Chapter 4. Understanding service quality -- Chapter 5. Customer centricity in practice -- Chapter 6. Translating service vision to action -- Chapter 7. Managing customer experience and service failures -- Chapter 8. Crafting a culture for service excellence -- Chapter 9. Leveraging technology -- Chapter 10. Fostering service innovation -- Index.

This book explores the service economy and challenges that all organizations face as goods and services make way for a world where customers (B2C) and businesses (B2B) seek seamless, thoughtful, and exceptional experiences. This book introduces readers to a range of interrelated topics and the application of service management and marketing theories which are fundamentally critical to the success of all enterprises seeking competitive advantage through enhanced customer experience. This book analyses management and marketing challenges in the service and experience economy and provides insights into how marketers and managers can strike a balance between supply, demand, price, and quality and leverage technology for operational efficiency and to better manage customer service and expectations. Through the coverage of critical foundational topics, from how value is created; the evolution of global economies from goods, services to experiences; foundations of customer-centric management; managing service workers; integrating human touch with high-tech service; and many others, the authors provide a holistic understanding of management in a complex, globally interconnected world. This book will be useful for students, researchers, and instructors of business management, marketing, commerce, and economics. It will also be of interest to professionals working in healthcare, retail, financial services, government hospitality, leisure, tourism, and other services.

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