The buildings of the malting industry : (Registro nro. 304669)

Detalles MARC
000 -LEADER
fixed length control field 03094nam a22003017a 4500
003 - CONTROL NUMBER IDENTIFIER
control field pucpr
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250903154028.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250903b2023 |||ae||| |||| 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781837644285
International Standard Book Number 1837644284
040 ## - CATALOGING SOURCE
Original cataloging agency pucpr
Language of cataloging eng
Transcribing agency pucpr
Modifying agency pucpr
Description conventions rda
049 ## - LOCAL HOLDINGS
Holding library General
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number NA6423.G7
Item number P38 2023
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Patrick, Amber
9 (RLIN) 302401
245 ## - TITLE STATEMENT
Title The buildings of the malting industry :
Remainder of title the production of malt from prehistory to the 21st century. /
Medium txt
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Swindon :
Name of producer, publisher, distributor, manufacturer Liverpool University Press on behalf of Historic England,
Date of production, publication, distribution, manufacture, or copyright notice 2023.
300 ## - PHYSICAL DESCRIPTION
Extent x, 204 pages :
Other physical details ill. ; plans ; col. ;
Dimensions 25 cm.
Type of unit book
336 ## - CONTENT TYPE
Source rdacontent
Content type term text
Content type code txt
337 ## - MEDIA TYPE
Source rdamedia
Media type term unmediaded
Media type code n
338 ## - CARRIER TYPE
Source rdacarrier
Carrier type term volume
Carrier type code nc
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Acknowledgements --<br/>Preface --<br/>Introduction: Malt, beer, how malt is made and how the industry developed --<br/>Chapter 1 The early evidence for maltings --<br/>Chapter 2 The development of malthouses and malt kilns to the end of the 17th century --<br/>Chapter 3 The 18th century and the survival of recognisable kilns --<br/>Chapter 4 The 19th Century to 1870 --<br/>Chapter 5 The 19th Century from 1870 --<br/>Chapter 6 The 20th Century up to 1960 --<br/>Chapter 7 The 20th Century from the 1960s and modern malting --<br/>Chapter 8 The reusing of maltings – throughout their history --<br/>Postscript --<br/>Glossary --<br/>Weights and Measures --<br/>Appendix 1 The historical floor malting process --<br/>Appendix 2 Malthouse layouts --<br/>Appendix 3 Patents, architects and engineers --<br/>References --<br/>Index --
520 ## - SUMMARY, ETC.
Summary, etc. Malt is one of the main ingredients of beer, yet the buildings in which it was and is now produced have received very little attention, although most towns and many villages had their own malthouse and kiln. This is the first book to address the paucity of detail on maltings which historically were to be found in all English counties. Today evidence for a malthouse may just be a name on a building or street. However, where they survive the pyramidal roofs clearly demonstrate the presence of a malthouse as do other less recognisable features. This book gives details of early malt kilns and shows how they changed over the centuries. Early buildings were essentially vernacular ones but by the mid-19th century some firms were using specialist architects. Then in the 20th century there was more engineering input to new maltings, in particular with the development of the pneumatic process. This once widespread industry is now mainly confined to the eastern side of the country. Elsewhere surviving maltings have been converted to other uses and examples of these are given. There are illustrations of the exteriors and interiors of malthouses and kilns which show some of the developments and how some buildings have been reused.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element History
9 (RLIN) 111420
Topical term or geographic name entry element Industrial buildings
9 (RLIN) 237622
General subdivision History
-- Remodeling for other use
Geographic subdivision Great Britain
Topical term or geographic name entry element Malt industry
9 (RLIN) 302402
General subdivision History
651 #0 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME
Geographic name Great Britain
9 (RLIN) 300081
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Libro Col. General CARIBET
Classification part NA6423.G7
Call number prefix General
Call number suffix P38 2023
Existencias
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Copy number Cost, replacement price Price effective from Koha item type
    Library of Congress Classification     CARIBET Biblioteca Arquitectura CARIBET Biblioteca Arquitectura Colección General CARIBET 14/06/2024 Amazon 108.33   General NA6423.G7 P38 2023 91000000750737 03/09/2025 1 118.33 14/06/2024 Libro Col. General CARIBET
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