400 Slow cooker & one-pot recipes : (Registro nro. 270747)

Detalles MARC
000 -LEADER
fixed length control field 02200nam a22002657a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20180605153034.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180418r20092009 a|||gr|||| 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780681403345
040 ## - CATALOGING SOURCE
Language of cataloging eng
Transcribing agency .
Description conventions rda
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX827
Item number .A855 2009
100 ## - MAIN ENTRY--PERSONAL NAME
9 (RLIN) 198144
Personal name Atkinson, Catherine.
Relator term author
245 ## - TITLE STATEMENT
Title 400 Slow cooker & one-pot recipes :
Remainder of title A collection of delicious slow-cooked casseroles, soups, terrines, roasts, hot-pots, desserts and drinks /
Statement of responsibility, etc. Catherine Atkinson & Jenni Fleetwood.
246 ## - VARYING FORM OF TITLE
Title proper/short title Four Hundred Slow Cooker and one pot recipes
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London :
Name of publisher, distributor, etc. Hermes House,
Date of publication, distribution, etc. 2009.
300 ## - PHYSICAL DESCRIPTION
Extent 512 pages :
Other physical details color illustrations ;
Dimensions 22 cm.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Authority record control number or standard number rdacontent
337 ## - MEDIA TYPE
Authority record control number or standard number unmediated
-- n
-- rdamedia
338 ## - CARRIER TYPE
Authority record control number or standard number volumen
-- nc
-- rdacarrier
500 ## - GENERAL NOTE
General note Includes index.
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note lntroduction -- Slow cooker basics -- Slow cooker equipment -- One-pot equipment -- Clay-pot equipment -- Beef -- Lamb/pork -- Poultry<br/>and game -- Fish and shellfish -- Vegetables -- Grains, pasta and beans -- Fruits -- Herbs, spices and flavorings -- Basic techniques -- Making stock -- Making soups -- Making marinades -- Making stews and casseroles -- Braising -- Toppings -- Pot-roasting -- Poaching -- Using the slow cooker as a bain-marie -- Making steamed puddings<br/>and desserts -- Making cakes -- Making savory sauces -- Making sweet sauces -- Making fondues -- Making preserves -- Slow cooker safety -- One-pot cooking techniques -- Clay-pot cooking techniques -- The recipes -- Slow cooker soups -- One-pot, clay-pot soups -- Slow cooker first courses and light meals -- One-pot, clay-pot first courses<br/>and light meals -- Slow cooker fish and shellfish -- Slow cooker poultry and game -- One-pot, clay-pot poultry and game -- Slow cooker meat -- One-pot, clay-pot meat -- Slow cooker vegetarian and side dishes -- One-pot, clay-pot vegetarian and side dishes -- Slow<br/>cooker desserts and cakes -- One-pot clay-pot desserts -- Slow<br/>cooker preserves and drinks -- Useful addresses -- lndex.<br/>
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 91133
Topical term or geographic name entry element Electric cookery, Slow.
Form subdivision Recipes
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Fleetwood, Jenni.
Relator term author
9 (RLIN) 295563
942 ## -
Source of classification or shelving scheme Library of Congress Classification
Koha item type Libro
Classification part TX827 .A855 2009
Existencias
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Library of Congress Classification     Biblioteca de Mayagüez Biblioteca de Mayagüez Colección General mb 18/04/2018   TX827 .A855 2009 50000003272399 18/04/2018 18/04/2018 Libro
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