| 000 | 00706nam a2200253Ia 4500 | ||
|---|---|---|---|
| 001 | 11166 | ||
| 003 | BIBL | ||
| 005 | 20160527183230.0 | ||
| 008 | 740108s1973 ohua b 00110 eng | ||
| 010 | _a 73083414 //r912 | ||
| 020 | _a087819035X | ||
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| 100 | 1 | 0 |
_aBoyd, Eldon M. _9203991 _2Local |
| 245 | 1 | 0 |
_aToxicity of pure foods _c[by] E. M. Boyd. Edited by Carl E. Boyd. |
| 260 | 0 |
_aCleveland _bCRC Press _c[1973] |
|
| 300 |
_a260 p. _billus. |
||
| 504 | _aIncludes bibliographical references. | ||
| 650 | 0 |
_aFood _xToxicology. _997665 _2Local |
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| 999 |
_c8528 _d8528 |
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