| 000 | 00737nam a2200241Ia 4500 | ||
|---|---|---|---|
| 001 | 8626 | ||
| 003 | BIBL | ||
| 005 | 20160527203919.0 | ||
| 008 | 700501c19761975nyua bd 00010 eng | ||
| 010 | _a 91062410 //r85 | ||
| 049 |
_aEVLR _bR641.103 _bB458d _cc1 |
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| 050 | 0 |
_aTX349 _b.B4 1976 |
|
| 082 | _a641/.03 | ||
| 092 |
_aR641.103 _bB458d |
||
| 100 | 1 | 0 |
_aBender, Arnold E. _q(Arnold Eric) _959698 _2Local |
| 245 | 1 | 0 |
_aDictionary of nutrition and food technology _c[by] Arnold E. Bender. |
| 250 | _a1st American ed. | ||
| 260 | 0 |
_aNew York _bChemical Publishing Co. _c1976, c1975. |
|
| 300 | _a250 p. | ||
| 650 | 0 |
_aNutrition _xDictionaries. _9143938 _2Local |
|
| 650 | 0 |
_aFood _xDictionaries. _997665 _2Local |
|
| 740 | 0 | 1 | _aFood technology. |
| 999 |
_c7281 _d7281 |
||