000			01372nam a2200301Ia 4500
001			80505
003			BIBL
005			20160527202741.0
008			740625s1966 dcuac b 10000 eng
010			_a 66028666 //r88
049			_aEVLG
050	0		_aQD1 _b.A355 no. 57
082			_a338.19
092			_a338.19 _bS989w
111	2	0	_aSymposium on Evaluation of World Protein Resources _cAtlantic City _d1965.
111	2	0	_aSymposium on Evaluation of World Protein Resources _cAtlantic City _d1965. _9282109 _2Local
111	2	0	_aSymposium on Evaluation of World Protein Resources _cAtlantic City _d1965.
245	1	0	_aWorld protein resources. _cAaron M. Altschul, symposium chairman.
260	0		_aWashington _bAmerican Chemical Society _c1966.
300			_axvii, 285 p. _billus., port..
490	0		_aAdvances in chemistry series _949468 _2Local
500			_a"Sponsored by the Division of Agricultural and Food Chemistry at the 150th Meeting of the American Chemical Society, Atlantic City, N.J., Sept. 13-15, 1965."
504			_aIncludes bibliographies.
650		0	_aProteins _xAddresses, essays, lectures. _9154436 _2Local
650		0	_aFood supply _xAddresses, essays, lectures. _997701 _2Local
700	1	0	_aAltschul, Aaron M. _q(Aaron Mayer) _d1914- _9195153 _2Local
710	2	0	_aAmerican Chemical Society. _bDivision of Agricultural and Food Chemistry. _952046 _2Local
999			_c64844 _d64844