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| 003 | BIBL | ||
| 005 | 20160527190246.0 | ||
| 008 | 920410s1972 dcua 00010 eng | ||
| 010 | _aevl00001676 //r86 | ||
| 049 | _aEVLR | ||
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_aTX553.A3 _bN282 |
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| 082 | _a664/.06 | ||
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_aNational Research Council U.S.. _bFood Protection Committee. _9141423 _2Local |
| 245 | 1 | 0 |
_aFood chemicals codex _cPrepared by the Committee on Specifications of the Food Chemicals Codex of the Food Protection Committee, National Academy of Sciences, National Research Council. |
| 250 | _a2d. ed. | ||
| 260 | 0 |
_aWashington _bNational Academy of Sciences, National Research Council _c1972. |
|
| 300 |
_axvi, 1039 p. _billus. |
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| 650 | 0 |
_aFood additives _997666 _2Local |
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| 999 |
_c43184 _d43184 |
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