000			01983 a2200253 4500
003			OSt
008			120830t2024 ca a|||go|||| 001 0 eng d
020			_a9781779561299
040			_cDLC
050		4	_aTX 911.3 .M27 _bJ89 2024
100			_aJuyal, Deepak . _9302278 _eauthor
245	1	0	_aIntroduction to hotel management / _cDeepak Juyal.
264		1	_aCanada : _bToronto Academic Press, _c2024.
300			_a1 online resource (259 pages)
336			_2rdacontent _atext
337			_2rdamedia _acomputer
338			_2rdacarrier _avolume
504			_aIncludes bibliographical references and index.
505			_a1: Introduction To Hotel Management -- 2: Supply Chain Management In Hospitality Industry -- 3: AI And Learning Systems – Applications In Hospitality And Future Directions -- 4: Human Resource Management In Hospitality Industry -- 5: Product And Service Management & Marketing In Hospitality -- 6: Professionalism And Work Ethics In Hotel & Hospitality Management -- 7: Crisis Management In Hospitality & Tourism Industry -- 8: Future Trends And Opportunities In Hospitality Sector -- Index.
520			_aHotel management involves overseeing all aspects of a hotel's operations, including customer service, staff management, financial planning, and marketing. This book covers the fundamental principles and practices of the hospitality industry. The book offers insight into the various aspects of hotel management, including operations, marketing, sales, human resources, and finance. It also delves into the importance of customer service and the role of technology in the hotel industry. The book is suitable for students pursuing a degree in hospitality management, as well as for professionals seeking to expand their knowledge and skills in the field.
650		0	_aHotel management _9112525
856			_uhttps://ebookcentral.proquest.com/lib/pucpr-ebooks/detail.action?docID=31545528 _yPresione para acceder al libro en línea.
942			_c7 _2lcc
999			_c304234 _d304234