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001 EBC5198693
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005 20220119152525.0
006 m o d |
007 cr cnu||||||||
008 211129s2016 xx o ||||0 eng d
020 _a9781681882536
_q(electronic bk.)
020 _z9781681881485
035 _a(MiAaPQ)EBC5198693
035 _a(Au-PeEL)EBL5198693
035 _a(OCoLC)971130028
040 _aMiAaPQ
_beng
_erda
_epn
_cMiAaPQ
_dMiAaPQ
050 4 _aTX773
_b.B4865 2013
082 0 _a641.815
100 1 _aJohansson, Martin.
_eauthor
245 1 0 _aBread Bread Bread :
_bRecipes, Techniques, Shortcuts.
264 1 _aMcMahons Point :
_bWeldon Owen, Incorporated,
_c2016.
264 4 _c©2016.
300 _a1 online resource (283 pages)
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
505 0 _aIntro -- Title Page -- Contents -- PREFACE -- MARTIN'S TIPS AND SHORTCUTS -- LOAVES -- BAGUETTES AND ROLLS -- BREAD TO ACCOMPANY MEALS -- PIZZA -- FLATBREAD AND CRISPBREAD -- QUICK BREAD -- SOURDOUGH BREAD -- SWEET BREAD -- BAKING DICTIONARY -- NOTES -- INDEX -- Copyright.
520 _aBread Bread Bread offers an enticing collection of easy-to-follow recipes, as well as expert advice and shortcuts, for making fantastic bread at home. The more than 100 recipes include classics like focaccia and fougasse as well as more complex breads such as fig and hazelnut baguettes, naan, and thin multi-grain crisp bread. From scones to baguettes, pizzas to quick breads, this comprehensive collection from a master baker demystifies expert baking for home cooks. The easy-to-follow recipes will appeal to first-time bakers as well as seasoned enthusiasts. From the simple pumpernickel and rye loaves, no-knead breakfast rolls to bagels, pancetta and portabella mushroom pizza to pain au chocolate, cinnamon buns to bread sticks, with over 100 recipes there's something for every meal and every craving in Bread Bread Bread!.
588 _aDescription based on publisher supplied metadata and other sources.
590 _aElectronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2021. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
650 0 _965120
_aBread
650 0 _957068
_aBaking
655 4 _aElectronic books.
776 0 8 _iPrint version:
_aJohansson, Martin
_tBread Bread Bread
_dMcMahons Point : Weldon Owen, Incorporated,c2016
_z9781681881485
797 2 _aProQuest (Firm)
856 _uhttps://login.ezproxy.pucpr.edu/login?url=https://ebookcentral.proquest.com/lib/pucpr-ebooks/detail.action?docID=5198693
_yAcceso Remoto
856 4 0 _uhttps://ebookcentral.proquest.com/lib/pucpr-ebooks/detail.action?docID=5198693
_yAcceso en el Campus PUCPR
942 _2lcc
_c7
999 _c297168
_d297168