| 000 | 01702nam a2200397 i 4500 | ||
|---|---|---|---|
| 001 | on1109844594 | ||
| 003 | OCoLC | ||
| 005 | 20190831141031.0 | ||
| 006 | m o d f | ||
| 007 | cr cn||||||||| | ||
| 008 | 190722s1997 vau o f000 0 eng c | ||
| 040 |
_aGPO _beng _erda _epn _cGPO _dMvI |
||
| 042 | _apcc | ||
| 043 | _an-us--- | ||
| 074 | _a0074-A-01 (online) | ||
| 086 | 0 | _aA 98.2:N 92/FIND. | |
| 099 | _aA 98.2:N 92/FIND. | ||
| 100 | 1 |
_aFox, Mary Kay, _eauthor. |
|
| 245 | 1 | 0 |
_aEvaluation of the Nutrient Standard Menu Planning demonstration : _bfindings from the formative evaluation / _cprepared by Mary Kay Fox. |
| 264 | 1 |
_aAlexandria, VA : _bU.S. Dept. of Agriculture, Food and Consumer Service, Office of Analysis and Evaluation, _c1997. |
|
| 300 | _a1 online resource (49 pages, in various pagings) | ||
| 336 | _btxt | ||
| 337 |
_bc _2rdamedia |
||
| 338 |
_bcr _2rdacarrier |
||
| 500 | _a"February, 1997." | ||
| 500 | _aCRDP Program record. | ||
| 588 | _aDescription based on online resource, PDF version; title from cover (FNS, viewed June 20, 2019). | ||
| 650 | 0 | _aNational school lunch program. | |
| 650 | 0 |
_aSchool lunchrooms, cafeterias, etc. _zUnited States. |
|
| 650 | 0 |
_aSchool children _xFood _zUnited States. |
|
| 650 | 0 |
_aSchool breakfast programs _zUnited States. |
|
| 710 | 1 |
_aUnited States. _bDepartment of Agriculture. _bFood and Consumer Service. _bOffice of Analysis and Evaluation, _eissuing body. |
|
| 776 | 0 | 8 |
_iPrint version: _aFox, Mary Kay. _tEvaluation of the nutrient standard menu planning demonstration _w(OCoLC)36947553 |
| 856 | 4 | 0 | _uhttps://purl.fdlp.gov/GPO/gpo122548 |
| 949 |
_aBEV _bFed Docs |
||
| 999 |
_c286618 _d286618 |
||