| 000 | 00845nam a2200265Ia 4500 | ||
|---|---|---|---|
| 001 | 36762 | ||
| 003 | BIBL | ||
| 005 | 20160527195601.0 | ||
| 008 | 810302s1981 maua b 00110 eng | ||
| 010 | _a 81002144 | ||
| 020 |
_a0843622059 _c15.95 |
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| 049 |
_aEVLG _b363.7296 _bR525s3 _cc1 |
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| 050 | 0 |
_aTX943 _b.R5 1981 |
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| 082 | 0 |
_a363.7/296 _219 |
|
| 092 |
_a363.7296 _bR525s3 |
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| 100 | 1 | 0 |
_aRichardson, Treva M. _9269338 _2Local |
| 245 | 1 | 0 |
_aSanitation for foodservice workers _cTreva M. Richardson, Wade R. Nicodemus. |
| 250 | _a3rd ed. | ||
| 260 | 0 |
_aBoston, Mass. _bCBI Pub. Co. _cc1981. |
|
| 300 |
_axi, 275 p. _bill. _c24 cm. |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aFood service _xSanitation. _997692 _2Local |
|
| 650 | 0 |
_aFood handling _997677 _2Local |
|
| 700 | 1 | 0 |
_aNicodemus, Wade R. _9258483 _2Local |
| 999 |
_c27774 _d27774 |
||