000 02739nam a22003257a 4500
003 pucpr
005 20181121112643.0
008 181121s2016 nyua b 000 0 eng
010 _a
020 _a9781682860977
040 _aDNLM/DLC
_cDLC
_dDLC
_bspa
_erda
049 _aevl
050 0 0 _aTP248.27.M53
_bM5154 2015
082 0 0 _a660.62
092 _223
_a660.62
_bM6262
130 0 _aMicrobial biotechnology (Darvishi Harzevili)
245 1 0 _aMicrobial biotechnology /
_cedited by Elsa Cooper.
264 1 _aNew York :
_bSyrawood Publishing House,
_c©2016
300 _avii, 206 pages :
_billustrations ;
_c27 cm
336 _atext
_btxt
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
_bnc
_2rdacarrier
504 _aIncludes bibliographical references.
520 _a"Preface Microbial biotechnology is a technology based on microbiology. Microbial biotechnology is the use of microorganisms and their derivatives to make or modify specific products or processes. Microbial biotechnology is closely related to applied and industrial microbiology. Microbial biotechnology is sometimes considered synonymous with modern industrial microbiology. The microorganisms used in industrial processes are natural, laboratory-selected mutants, or genetically engineered strains to obtain an economically valuable product or activity on a commercial and large scale. Natural and mixed microbial strains were used in ancient or traditional industrial microbiology, whereas pure or mutant microbial strains are used in classic industrial microbiology. The use of genetically engineered microbial strains began with modern industrial microbiology or microbial biotechnology. Microbial biotechnology is an interdisciplinary field, and successful development in this field requires major contributions a wide range of disciplines, particularly microbiology, biochemistry, genetics, molecular biology, chemistry, chemical engineering, mathematics, computer technology, and so on. Recently, new methods of metabolic engineering, industrial systems biology, bioinformatics, and X-omics science such as genomics, metagenomics, transcriptomics, proteomics, metabolomics, fluxomics, and even nanobiotechnology, have been used to find and modify microorganisms with industrial capacity and their valuable products. In general, the creation of products in industrial microbiology and microbial biotechnology are typically investigated under upstream processes, fermentation processes, and downstream processes"--Provided by publisher.
650 0 _aMicrobial biotechnology.
650 1 2 _aBiotechnology.
650 1 2 _aMicrobiology.
700 _aCooper, Elsa
_9295923
942 _2ddc
_c6
_e23
_h660.62
999 _c276302
_d276302