000 01470nam a2200409Ma 4500
001 ocm85264612
003 OCoLC
005 20180825132658.0
008 050616s1955 dcu b f000 0 eng d
040 _aWAU
_beng
_cWAU
_dOCLCO
_dOCLCQ
_dGPO
_dMvI
043 _an-us---
086 0 _aD 102.27:48
099 _aD 102.27:48
245 0 0 _aPrediction of success in the cooking course /
_cDepartment of the Army, the Adjutant General's Office, Personnel Research and Procedures Division, Personnel Research Branch.
260 _aWashington, D.C. :
_bAdjutant General's Office,
_c1955.
300 _a[4], 6 pages ;
_c28 cm.
336 _btxt
337 _bn
_2rdamedia
338 _bnc
_2rdacarrier
490 1 _aPRB technical research note ;
_v48
500 _a"July 1955."
500 _aCover title.
500 _a4to.
500 _aDistribution made by issuing office.
500 _a[Text on p.2 of cover].
504 _aIncludes bibliographic references.
500 _aGPO Historic Shelflist Project - publication not in hand.
500 _aCRDP Program record.
650 0 _aCooking
_xStudy and teaching.
650 0 _aPrediction of scholastic success.
700 1 _aSharp, I. H.
700 1 _aReuder, M. E.
700 1 _aBolanovich, D. J.
710 1 _aUnited States.
_bAdjutant-General's Office.
_bPersonnel Research Branch.
830 0 _aPRB technical research note ;
_v48.
949 _aBEV
_bFed Docs
999 _c273845
_d273845