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| 001 | 36100 | ||
| 003 | BIBL | ||
| 005 | 20200407095259.0 | ||
| 008 | 720413s1972 njua b 00110 eng | ||
| 010 | _a 79170033 | ||
| 020 | _a0136278361 | ||
| 043 | _an-us--- | ||
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_aGifft, Helen H. _9228104 _2Local |
| 245 | 1 | 0 |
_aNutrition, behavior, and change _cHelen H. Gifft, Marjorie B. Washbon, Gail G. Harrison. |
| 260 | 0 |
_aEnglewood Cliffs, N.J. _bPrentice-Hall _c1972. |
|
| 300 |
_axv, 392 p. _billus. |
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| 490 | 0 | _aThe Prentice-Hall series in family and consumer sciences | |
| 504 | _aIncludes bibliographies and index. | ||
| 650 | 0 |
_aNutrition _9143938 _2Local |
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| 650 | 0 |
_aFood habits _zUnited States. _997676 _2Local |
|
| 700 | 1 | 0 |
_aWashbon, Marjorie B. _ejoint author. _9289557 _2Local |
| 700 | 1 | 0 |
_aHarrison, Gail G. _ejoint author. _2Local _9233138 |
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_c27169 _d27169 |
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