000			01314nam a22002417a 4500
003			OSt
005			20241211132647.0
008			180508b2011 uk a|||gr|||| 001 0 eng d
020			_a9781445430546
040			_beng _c. _erda
050		4	_aTX750.5 _b.C45 2011
245	0	0	_aChicken … made simple.
260			_aUnited Knigdom : _bParragon Books Ltd, _c2011.
300			_a208 pages : _bcolor illustrations ; _c21cm.
336			_atext _btxt _2rdacontent
337			_aunmediated _bn _2rdamedia
338			_avolumen _bnc _2rdacarrier
500			_aIncludes index.
505			_aIntroduction -- Soups, starters and salads -- Lunch and light meals -- Hearty dishes -- Noodles and pasta -- Rice -- Index.
520			_aChicken is one of the mos popular meats all around the world. it is easy to cook and very versatile. You could serve it everyday and never run out of ideas for nutritious and tasty meals. Chicken can be cook very quickly - roasted, broiled, barbecue, grille, or stir fried, for a simple dish - but with a little more time the options are endless. Here you will find a selection of recipes that will gibe you the inspiration to make both easy and impressive chicken dishes to suit any occasion.
650		0	_9295507 _aCooking (Chicken)
942			_2lcc _c6 _hTX750.5 .C45 2011
999			_c270933 _d270933