| 000 | 01315cam a2200301 a 4500 | ||
|---|---|---|---|
| 999 |
_c270846 _d270846 |
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| 001 | 3074500 | ||
| 003 | OSt | ||
| 005 | 20180601120225.0 | ||
| 008 | 980105s1998 paua 001 0 eng | ||
| 010 | _a 97077957 | ||
| 020 | _a0762403594 | ||
| 040 |
_aDLC _cDLC _dDLC |
||
| 043 | _an-mx--- | ||
| 050 | 0 | 0 |
_aTX716.M4 _bF47 1998 |
| 082 | 0 | 0 |
_a641.5972 _221 |
| 100 | 1 |
_aFerguson, Clare. _eauthor |
|
| 245 | 1 | 0 |
_aFlavors of Mexico / _cClare Ferguson ; photographs by Jeremy Hopley. |
| 260 |
_aPhiladelphia : _bCourage Books, _c1998. |
||
| 300 |
_a80 pages : _bcolor illustrations ; _c27 cm. |
||
| 336 |
_2rdacontent _atext |
||
| 337 |
_2rdamedia _aunmediated |
||
| 338 |
_2rdacarrier _avolume |
||
| 500 | _aIncludes index. | ||
| 505 | _aIntroduction -- Mexican ingredients -- Making tortillas -- Mexican Sauces -- Snacks and appetizers -- Fish and seafood -- Chicken and turkey -- Lamb, pork, and beef -- Vegetables and salads -- Beans, rice, and quinoa -- Sweet things -- Index. | ||
| 520 | _aMore than forty up-to-the-minute recipes for such dishes as Mango Salsa, Chicken in Pumpkin Seed Sauce, and Yemita Cookies celebrate the traditional flavors of Mexico and are complemented by modern cooking techniques. | ||
| 650 | 0 | _aCooking, Mexican. | |
| 942 |
_2lcc _c6 _hTX716 .M4 F47 1998 |
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