000			03284cam a22003614a 4500
999			_c270827 _d270827
001			14359797
003			OSt
005			20180604121939.0
008			060501s2006 nyua 001 0 eng
010			_a 2006014257
020			_a1400054346
020			_a9781400054343
020			_a9781400054343
035			_a(OCoLC)ocm68192479
035			_a(OCoLC)68192479
040			_aDLC _cDLC _dBAKER _dGK8 _dC#P _dYDX _dBTCTA _dYDXCP _dVP@ _dDLC
050	0	0	_aTX714 _b.G363 2006
082	0	0	_a641.5 _222
100	1		_aGarten, Ina. _eauthor
245	1	0	_aBarefoot Contessa at home : _beveryday recipes you'll make over and over again / _cIna Garten ; photographs by Quentin Bacon.
250			_aFirst Edition
260			_aNew York : _bClarkson Potter, _cc2006.
300			_a256 pages : _bcolor illustrations ; _c27 cm.
336			_2rdacontent _atext
337			_2rdamedia _aunmediated
338			_2rdacarrier _avolume
500			_aIncludes indexes.
505	0		_aIntro -- Soup and sandwich -- Salads -- Dinner -- Vegetables -- Dessert -- Breakfast -- If you're visiting the Hamptons--.
520			_aThroughout the years that she has lived and worked in East Hampton, Ina Garten has catered and attended countless parties and dinners. She will be the first to tell you, though, that nothing beats a cozy dinner, surrounded by the people you love most, in the comfort that only your own home can provide. In Barefoot Contessa at Home, Ina shares her life in East Hampton, the recipes she loves, and her secrets to making guests feel welcome and comfortable. For Ina, it’s friends and family–gathered around the dinner table or cooking with her in the kitchen–that really make her house feel like home. Here Ina offers the tried-and-true recipes that she makes over and over again because they’re easy, they work, and they’re universally loved. For a leisurely Sunday breakfast, she has Easy Cheese Danishes or Breakfast Fruit Crunch to serve with the perfect Spicy Bloody Mary. For lunch, she has classics with a twist, such as Tomato, Mozzarella, and Pesto Paninis and Old-Fashioned Potato Salad, which are simply delicious. Then there are Ina’s homey dinners–from her own version of loin of pork stuffed with saute;ed fennel to the exotic flavors of Eli’s Asian Salmon. And since Ina knows no one ever forgets what you serve for dessert, she includes recipes for outrageously luscious sweets like Peach and Blueberry Crumble, Pumpkin Mousse Parfait, and Chocolate Cupcakes with Peanut Butter Icing. Ina also lets readers in on her time-tested secrets for cooking and entertaining. Get the inside scoop on everything from what Ina considers when she’s designing a kitchen to menu-planning basics and how to make a dinner party fun (here’s a hint: it doesn’t involve making complicated food!). Along with beautiful photographs of Ina’s dishes, her home, and the East Hampton she loves, this book is filled with signature recipes that strike the perfect balance between elegance and casual comfort. With her most indispensable collection yet, Ina Garten proves beyond a shadow of doubt that there truly is no place like home.
650		0	_aMenus.
650		0	_aQuick and easy cooking. _9266973
942			_2lcc _c6 _hTX714 .G363 2006