000 01300nam a22002537a 4500
999 _c269175
_d269175
003 OSt
005 20180511122211.0
008 180213b2005 uk a|||gr|||| 001 0 eng d
020 _a9781407539553
040 _c.
050 4 _aTX690
_b.S936 2005
100 _9176223
_aSwann, Peter.
_eauthor
245 1 0 _aRoasting simple recipes for perfect roasts /
_cPeter Swann.
260 _aUnited Kingdom :
_bParragon Publishing ;
_c2005.
300 _a96 pages :
_bcolor illustrations ;
_c23 cm.
336 _atext
_btxt
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolumen
_bnc
_2rdacarrier
500 _aIncludes index.
505 _aIntroduction -- From the carving -- The Gamekeeper's choice -- The ocean selection -- Fresh from the Garden -- Index.
520 _aThere are fewe things in life as traditional and satisfying as enjoying a home-cooked roast dinner, and this book contains over 40 of the finest dishes for you to try. You will discover a range of delightful recipes, from the old favorite beef pot roast and festive feast such as roast duck and turkey, to culinary treats such as fillets of tuna cooked with orange, and wonderful roast summer vegetables.
650 0 _9295509
_aRoasting (Cooking)
_vRecipes
942 _2lcc
_c6
_hTX690 . S936 2005