000 01739nam a2200445 i 4500
001 ocn961922461
003 OCoLC
005 20170826160831.0
006 m o d f
007 cr mn|||||||||
008 161102s2006 vauab o f000 0 eng c
040 _aGPO
_beng
_erda
_epn
_cGPO
042 _apcc
043 _an-us---
050 4 _aTX364
_b.F6642 2006
070 0 _aaTX364
_b.F6642 2006
074 _a0074-A-01 (online)
086 0 _aA 98.2:F 73/22
099 _aA 98.2:F 73/22
245 0 0 _aFood stamp nutrition education systems review :
_bfinal report.
264 1 _a[Alexandria, Va.] :
_bOffice of Analysis, Nutrition and Evaluation, U.S. Department of Agriculture, Food and Nutrition Service,
_c2006.
300 _a1 online resource ([218] pages) :
_billustrations, color maps
336 _btxt
337 _bc
_2rdamedia
338 _bcr
_2rdacarrier
500 _a"September 2006."
500 _a"Submitted by Abt Associates Inc."
500 _aCRDP Project record.
536 _b43-3198-3-3175
588 _aDescription based on online resource; title from PDF title page (FNS, viewed November 2, 2016).
650 0 _aFood stamps
_zUnited States.
650 0 _aNutrition
_xStudy and teaching
_zUnited States.
650 7 _aNutrition
_xStudy and teaching.
_2fast
_0(OCoLC)fst01042252
651 7 _aUnited States.
_2fast
_0(OCoLC)fst01204155
710 2 _aAbt Associates.
710 1 _aUnited States.
_bFood and Nutrition Service.
_bOffice of Analysis, Nutrition, and Evaluation,
_eissuing body.
776 0 8 _iPrint version:
_tFood stamp nutrition education systems review
_w(OCoLC)72523361
856 4 0 _uhttp://purl.fdlp.gov/GPO/gpo74040
949 _aBEV
_bFed Docs
942 _c3
999 _c265439
_d265439