| 000 | 00679nam a22002292 4500 | ||
|---|---|---|---|
| 001 | hsl001005531 | ||
| 003 | DGPO | ||
| 005 | 20170826152540.0 | ||
| 008 | 170106s1984 dcu f000 0 eng d | ||
| 040 |
_aGPO _cGPO _dMvI |
||
| 086 | 0 |
_aHE 20.3158:N 95/985 _zHE 20.3158:N 95/984 |
|
| 099 | _aHE 20.3158:N 95/985 | ||
| 245 | 0 | 0 |
_aDiet, nutrition & cancer prevention : _ba guide to food choices. |
| 260 |
_a[Washington, D.C., _c1984] |
||
| 300 | _av. | ||
| 500 | _aNov. 1984. | ||
| 500 | _a85-2711. | ||
| 500 | _aCRDP Program Historic Shelflist record. | ||
| 650 | 0 |
_aCancer _zUnited States _xPrevention. |
|
| 650 | 0 | _aNutrition. | |
| 710 | 2 | _aNational Cancer Institute (U.S.) | |
| 949 |
_aBEV _bFed Docs |
||
| 999 |
_c264034 _d264034 |
||