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| 001 | 331879 | ||
| 005 | 20160527193307.0 | ||
| 008 | 880322s1988 nyua 001 0 eng | ||
| 010 | _a 88010646 | ||
| 020 |
_a0442259824 _c32.95 (est.) |
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| 040 |
_aDLC _cDLC _dDLC |
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_aTX911.3.T73 _bL34 1988 |
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| 100 | 1 |
_aLaGreca, Gen _9243920 _2Local |
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| 245 | 1 | 0 |
_aTraining foodservice employees _ba guide to profitable training techniques _cGen LaGreca. |
| 260 |
_aNew York _bVan Nostrand Reinhold _cc1988. |
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| 300 |
_ax, 243 p. _bill. _c26 cm. |
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| 500 | _aIncludes index. | ||
| 650 | 0 |
_aFood service employees _xTraining of. _997693 _2Local |
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| 740 | 0 | _aTraining food service employees. | |
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_c248477 _d248477 |
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