| 000 | 00711nam a2200217Ia 4500 | ||
|---|---|---|---|
| 001 | 329483 | ||
| 005 | 20160527192842.0 | ||
| 008 | 110613s2012 njua b 001 0 eng | ||
| 010 | _a 2011021010 | ||
| 020 | _a9780470891988 (hbk. : alk. paper) | ||
| 040 |
_aDLC _cDLC _dDLC |
||
| 042 | _apcc | ||
| 050 | 0 | 0 |
_aTX773 _b.M5325 2012 |
| 082 | 0 | 0 |
_a641.8/6 _223 |
| 100 | 1 |
_aMigoya, Francisco J. _9253746 _2Local |
|
| 245 | 1 | 4 |
_aThe elements of dessert _cFrancisco Migoya ; photography by Ben Fink. |
| 260 |
_aHoboken, N.J. _bJohn Wiley _cc2012. |
||
| 300 |
_avii, 536 p. _bill. (chiefly col.) _c29 cm. |
||
| 504 | _aIncludes bibliographical references (p. 519-521) and indexes. | ||
| 650 | 0 | 0 |
_aDesserts _986090 _2Local |
| 999 |
_c246349 _d246349 |
||