| 000 | 01157nam a2200301Ia 4500 | ||
|---|---|---|---|
| 001 | 310683 | ||
| 005 | 20160527190351.0 | ||
| 008 | 110929s2013 mau b 001 0 eng | ||
| 010 | _a 2011037946 | ||
| 020 | _a9780132706728 (alk. paper) | ||
| 020 | _a0132706725 (alk. paper) | ||
| 040 |
_aDLC _cDLC _dDLC |
||
| 042 | _apcc | ||
| 050 | 0 | 0 |
_aTX950.7 _b.S36 2013 |
| 082 | 0 | 0 |
_a641.8/74 _223 |
| 100 | 1 |
_aSchmid, Albert W. A. _9274597 _2Local |
|
| 245 | 1 | 4 |
_aThe beverage manager's guide to wine, beer, and spirits _cAlbert Schmid, John Laloganes. |
| 250 | _a3rd ed. | ||
| 260 |
_aBoston _bPrentice Hall _c2013. |
||
| 300 |
_axix, 339 p., [14] p. of plates _bill. (some col.), maps _c28 cm. |
||
| 590 | _aeigm 12/2012 | ||
| 500 | _aRev. ed. of: Hospitality manager's guide to wines, beers, and spirits / Albert W.A. Schmid. 2nd ed. 2008 | ||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aBartending _958297 _2Local |
|
| 650 | 0 |
_aFood service management _997694 _2Local |
|
| 700 | 1 |
_aLaloganes, John P. _9244018 _2Local |
|
| 700 | 1 |
_aSchmid, Albert W. A. _tHospitality manager's guide to wines, beers, and spirits. _9274597 _2Local |
|
| 999 |
_c228729 _d228729 |
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