000 00930nam a2200289Ia 4500
999 _c220685
_d220685
001 301891
003 BIBL
005 20180907113406.0
008 110214t2010 mx a 001 0 spa d
020 _a9789681845490
040 _aEVLG
_bspa
_erda
092 _aR 641.71
_bG535p2 E
100 1 _aGisslen, Wayne
_9102924
245 1 0 _aPanadería y repostería para profesionales /
_cWayne Gisslen.
250 _a2nd ed.
260 _aMéxico:
_bLimusa;Wiley;
_c2010.
264 _aMéxico:
_bLimusa;Wiley;
_c2010.
300 _aix, 378 p.
_bill. (col. pictures)
_c29 cm.
336 _btxt
337 _2rdamedia
_bn
338 _2rdacarrier
_bnc
504 _aIncludes bibliographical references and index.
090 _aTX763
_b.G4718 2010
650 0 _aBaking
_957068
_2Local
650 0 _aFood presentation.
_997685
_2Local
942 _2lcc
_c6
_hTX 763 .G4718 2010
_kTX 763
_m.G4718 2010