| 000 | 00720nam a2200205Ia 4500 | ||
|---|---|---|---|
| 001 | 298592 | ||
| 005 | 20160527183436.0 | ||
| 008 | 100810s2008 mx fr 000 0 spa | ||
| 020 | _a9789681871895 | ||
| 049 | _aMayaguez | ||
| 100 | 1 |
_aSánchez Maza, Miguel Angel _9273285 _2Local |
|
| 245 | 1 | 0 |
_aPreparación y presentación del servicio de comedor _cMiguel ANgel Sánchez Maza. |
| 260 |
_aMéxico _bLimusa: Innovacion y Cualificación _c2008. |
||
| 300 |
_a215 p. _c23 cm. |
||
| 590 | _aeigm 08/2010 | ||
| 650 | 0 |
_aFood srvice management _9224657 _2Local |
|
| 650 | 0 |
_aHospitality industry _xRestaurants _9112472 _2Local |
|
| 650 | 0 |
_aBuffets (Cooking). _9205577 _2Local |
|
| 650 | 0 | 0 |
_aRestaurant management _9158776 _2Local |
| 999 |
_c217580 _d217580 |
||