| 000 | 00741nam a2200241Ia 4500 | ||
|---|---|---|---|
| 001 | 204217 | ||
| 003 | BIBL | ||
| 005 | 20160527193610.0 | ||
| 008 | 891108s1990 nyu b 00110 eng | ||
| 010 | _a 89025716 | ||
| 020 | _a0827335903 | ||
| 020 | _a0827335911 (instructor's guide) | ||
| 040 |
_aDLC _cDLC _dDLC |
||
| 050 | 0 | 0 |
_aTX911.3.P4 _bT36 1990 |
| 082 | 0 | 0 |
_a647.94/068/3 _220 |
| 100 | 1 | 0 |
_aTanke, Mary L. _2Local _9176816 |
| 245 | 1 | 0 |
_aHuman resources management for the hospitality industry _cby Mary L. Tanke. |
| 260 | 0 |
_aAlbany, N.Y. _bDelmar Publishers _c1990. |
|
| 263 | _a9003 | ||
| 300 | _ap. cm. | ||
| 504 | _aIncludes bibliographical references. | ||
| 650 | 0 |
_aHospitality industry _xPersonnel management. _2Local _9112472 |
|
| 999 |
_c152593 _d152593 |
||