| 000 | 01024nam a2200313Ia 4500 | ||
|---|---|---|---|
| 001 | 204028 | ||
| 003 | BIBL | ||
| 005 | 20210506062953.0 | ||
| 008 | 940125s1992 sp 000 0 spa d | ||
| 020 | _a847509788X | ||
| 035 | _a(OCoLC)29678888 | ||
| 040 |
_aPBR _cPBR |
||
| 041 | 1 |
_aspa _heng |
|
| 049 | _aPUXA | ||
| 050 | 0 | 0 |
_aHF 5415.5 _b.D6518 1992 |
| 092 |
_a658.812 _bD685c3, E |
||
| 100 | 1 |
_aDonnelly, James H. _2Local _988102 |
|
| 240 | 1 | 0 |
_aClose to the customer. _lSpanish |
| 245 | 1 | 0 |
_aCómo conquistar al cliente _b25 ideas para lograrlo _cJames H. Donnelly. |
| 250 | _a1. ed. | ||
| 260 |
_aBarcelona _bPaidós _c1992. |
||
| 300 |
_a210 p. _c22 cm. |
||
| 490 | 0 |
_aPaidos empresa _v12 _2Local _9146789 |
|
| 500 | _aTranslation of: Close to the customer : 25 management tips from the other side of the counter. | ||
| 650 | 0 |
_aCustomer service _xManagement. _2Local _983492 |
|
| 650 | 0 |
_aLeadership _9124046 |
|
| 650 | 0 |
_aSupervision of employees _2Local _9175990 |
|
| 650 | 0 |
_aConsumer satisfaction _2Local _979985 |
|
| 999 |
_c152431 _d152431 |
||