| 000 | 00911nam a2200241Ia 4500 | ||
|---|---|---|---|
| 001 | 198238 | ||
| 003 | BIBL | ||
| 005 | 20160527192922.0 | ||
| 008 | 940620s1995 nyu bd 001 0 eng | ||
| 010 | _a 94028419 | ||
| 020 | _a0688127258 | ||
| 049 | _aEVLG | ||
| 050 | 0 | 0 |
_aTX773 _b.B615 1995 |
| 082 | 0 | 0 |
_a641.8/6/03 _220 |
| 100 | 1 |
_aBloom, Carole. _2Local _963236 |
|
| 245 | 1 | 4 |
_aThe international dictionary of desserts, pastries, and confections _ba comprehensive guide with more than 800 definitions and 86 classic recipes for everything from cheesecake to churros, financiers to filo dough, and seven-minute icing to semifreddo _cCarole Bloom. |
| 250 | _a1st ed. | ||
| 260 |
_aNew York _bHearst Books _cc1995. |
||
| 300 | _axi, 356 p. | ||
| 504 | _aIncludes bibliographical references (p. [351]-354) and index. | ||
| 650 | 0 |
_aDesserts _2Local _986090 |
|
| 650 | 0 |
_aDesserts _xDictionaries. _2Local _986090 |
|
| 999 |
_c149879 _d149879 |
||