000 01113nam a2200301Ia 4500
001 20181
003 BIBL
005 20160527193357.0
008 751022s1965 dcua b 00010 eng
010 _a 91026298 //r89
020 _a040507770X (ed. 1976)
049 _aEVLG
_b338.19
_bB878
_cc1
050 0 _aHD9000.5
_b.B72 1976
082 _a338.1/9
092 _a338.19
_bB878
100 1 0 _aBrown, Lester Russell
_2Local
_965967
245 1 0 _aIncreasing world food output
_bproblems and prospects
_cLester R. Brown.
260 0 _aWashington
_bU.S. Dept. of Agriculture
_c1965.
300 _aviii, 140 p.
_bill.
_c23 cm.
490 0 _aWorld food supply
_2Local
_9190720
500 _aSupplements the author's Man, land & food, which was published by the Dept. of Agriculture, Washington, 1963.
504 _aBibliography: p. 116-123.
650 0 _aFood supply
_2Local
_997701
650 0 _aGrain
_xYield.
_2Local
_9105036
650 0 _aFood crops
_xYield.
_2Local
_997674
700 1 1 _aBrown, Lester Russell
_d1934-
_tMan, land & food.
_2Local
_965967
830 0 _aForeign agricultural economic report
_vno. 25.
999 _c14618
_d14618