| 000 | 00817nam a2200217Ia 4500 | ||
|---|---|---|---|
| 001 | 132955 | ||
| 003 | BIBL | ||
| 005 | 20160527192359.0 | ||
| 008 | 860226s1961 nyua 100 0 eng d | ||
| 035 | _a(OCoLC)13203275 | ||
| 040 |
_aIML _cIML |
||
| 049 | _aPUXA | ||
| 090 |
_aTP577 _b.W34 1961 |
||
| 245 | 0 | 0 |
_aWallerstein advances in beer quality _b15 year research record _c[edited by] Philip P. Gray. |
| 260 |
_aStaten Island, N.Y. _bWallerstein Laboratories _cc1961. |
||
| 300 |
_a2 v. _bill. _c28 cm. |
||
| 490 | 0 | _aWallerstein Laboratories Communications. Special Wallerstein 50 year anniversary issue. | |
| 500 | _aPart I, Beer and brewing technology; Part II, Methodology for the brewing laboratory. | ||
| 650 | 0 |
_aBeer _xQuality assurance _xCongresses. _2Local _959252 |
|
| 700 | 1 | 0 |
_aGray, Peter P. _2Local _9105357 |
| 999 |
_c112334 _d112334 |
||