| 000 | 00704nam a2200193Ia 4500 | ||
|---|---|---|---|
| 001 | 131787 | ||
| 003 | BIBL | ||
| 005 | 20160527192036.0 | ||
| 008 | 931013s1965||||pr ||||||||||||||1||spa|d | ||
| 100 | 1 |
_aToro, Eduardo E. _2Local _9180421 |
|
| 245 | 1 | 0 | _aNecesidad, propósito y alcance de un programa sanitario de servicio de alimentos. |
| 260 |
_aSan Juan, P.R. _bDepartamento de Salud _c1965. |
||
| 300 | _a13 p. | ||
| 650 | 0 |
_aFood service _xSanitation. _2Local _997692 |
|
| 650 | 0 |
_aFood industry and trade _zPuerto Rico. _2Local _997678 |
|
| 650 | 0 |
_aRestaurants, lunch rooms, etc. _xSanitation. _2Local _9158778 |
|
| 650 | 0 |
_aFood handling _2Local _997677 |
|
| 651 | 0 |
_aPuerto Rico _xSanitation. _2Local _9155382 |
|
| 999 |
_c111286 _d111286 |
||