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Yeasts characteristics and identification / J.A. Barnett, R.W. Payne, D. Yarrow ; photomicrographs by Linda Barnett.
Detalles de publicación: Cambridge [Cambridgeshire] New York Cambridge University Press c1983.Descripción: viii, 811 p. ill. 30 cmISBN:- 0521252962
- 589.2/33/012 19
- QK617.5 .B39 1983
| Imagen de cubierta | Tipo de ítem | Biblioteca actual | Biblioteca de origen | Colección | Ubicación en estantería | Signatura topográfica | Materiales especificados | Info Vol | URL | Copia número | Estado | Notas | Fecha de vencimiento | Código de barras | Reserva de ítems | Prioridad de la cola de reserva de ejemplar | Reservas para cursos | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro mb | Biblioteca de Mayagüez Sala de Referencia mb | QK617.5 .B39 1983 (Navegar estantería(Abre debajo)) | c. 1 | Disponible | 50000001898591 |
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Descripciones mejoradas de Syndetics:
This new edition of the most comprehensive yeast identification and reference manual ever published has been completely revised and expanded to include almost 100 additional species and nearly 500 additional photomicrographs. Over half of the volume describes the 678 currently recognized species in a clear, easy to use layout with over 1300 high-quality photomicrographs. Readily usable keys and tables allow identification of all of the species described and a wealth of reference information broadens the scope of the book beyond identification.
Includes bibliographical references (p. [781]-807) and index.
Tabla de contenidos provista por Syndetics
- 1 Introduction
- 2 How this book was produced
- 3 How yeasts are classified
- 4 Laboratory methods for identifying yeasts
- 5 Summary of generic characteristics
- 6 Summary of specific characteristics
- 7 Descriptions of the species, arranged alphabetically
- 8 The keys
- 9 Tables for identifying individual species
- 10 Register of yeast names
- 11 Register of specific epithets
- Glossary
- References
- Subject index