Contemporary nutrition Gordon M. Wardlaw, Anne M. Smith.
Detalles de publicación: New York Mc Graw Hill c2011.Descripción: 1 vol (various paging) ill.:27 cmISBN:- 9780077354817
| Imagen de cubierta | Tipo de ítem | Biblioteca actual | Biblioteca de origen | Colección | Ubicación en estantería | Signatura topográfica | Materiales especificados | Info Vol | URL | Copia número | Estado | Notas | Fecha de vencimiento | Código de barras | Reserva de ítems | Prioridad de la cola de reserva de ejemplar | Reservas para cursos | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca de Mayagüez Colección General mb | QP 141 .W378 2011 (Navegar estantería(Abre debajo)) | Disponible | 50000003199063 |
Descripciones mejoradas de Syndetics:
Contemporary Nutrition is designed for students with little or no background in college-level biology, chemistry or physiology. It provides the ideal balance of reliable nutrition information and practical consumer-oriented knowledge. With a friendly writing style, the authors act as the student's personal guide to dispelling common misconceptions and to gaining a solid foundation for making informed nutrition choices.
Contemporary Nutrition emphasizes that a population consists of individuals with varying genetic and cultural backgrounds, and these individuals will have varying responses to diet. The knowledge gained from this text will allow students to personalize nutrition information and make smart choices.
Includes index.
EIGM 04/2010
Tabla de contenidos provista por Syndetics
- Nutrition: A Key to Health
- Chapter 1 What You Eat and Why
- Chapter 2 Guidelines for Designing a Healthy Diet
- Chapter 3 The Human Body: A Nutrition Perspective
- The Energy Nutrients and Energy Balance
- Chapter 4 Carbohydrates
- Chapter 5 Lipids
- Chapter 6 Proteins
- Chapter 7 Energy Balance and Weight Control
- Vitamins, Minerals and Water
- Chapter 8 Vitamins
- Chapter 9 Water and Minerals
- Nutrition: Beyond the Nutrients
- Chapter 10 Nutrition: Fitness and Sports
- Chapter 11 Eating Disorders: Anorexia Nervosa,
- Bulimia Nervosa, and Other Conditions
- Chapter 12 Undernutrition Throughout the World
- Chapter 13 Safety of Food and Water
- Nutrition: A Focus on the Life Stages
- Chapter 14 Pregnancy and Breastfeeding
- Chapter 15 Nutrition from Infancy through Adolescence
- Chapter 16 Nutrition during Adulthood