Sustaining life how human health depends on biodiversity edited by Eric Chivian and Aaron Bernstein ; foreword by Edward O. Wilson ; prologue by Kofi Annan.
Detalles de publicación: Oxford New York Oxford University Press 2008.Descripción: xxiii, 542 p. ill. (chiefly col.), col. maps 29 cmISBN:- 9780195175097 (cloth : alk. paper)
- 0195175093 (cloth : alk. paper)
- 333.9516 S9649 22
- QH541.15.B56 S96 2008
| Imagen de cubierta | Tipo de ítem | Biblioteca actual | Biblioteca de origen | Colección | Ubicación en estantería | Signatura topográfica | Materiales especificados | Info Vol | URL | Copia número | Estado | Notas | Fecha de vencimiento | Código de barras | Reserva de ítems | Prioridad de la cola de reserva de ejemplar | Reservas para cursos | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Encarnación Valdés Colección General bev | 333.9516 S9649 (Navegar estantería(Abre debajo)) | Disponible | 80000002432519 |
Descripciones mejoradas de Syndetics:
The Earth's biodiversity-the rich variety of life on our planet-is disappearing at an alarming rate. And while many books have focused on the expected ecological consequences, or on the aesthetic, ethical, sociological, or economic dimensions of this loss, Sustaining Life is the first book to examine the full range of potential threats that diminishing biodiversity poses to human health. Edited and written by Harvard Medical School physicians Eric Chivian and Aaron Bernstein, along with more than 100 leading scientists who contributed to writing and reviewing the book, Sustaining Life presents a comprehensive--and sobering--view of how human medicines, biomedical research, the emergence and spread of infectious diseases, and the production of food, both on land and in the oceans, depend on biodiversity. The book's ten chapters cover everything from what biodiversity is and how human activity threatens it to how we as individuals can help conserve the world's richly varied biota. Seven groups of organisms, some of the most endangered on Earth, provide detailed case studies to illustrate the contributions they have already made to human medicine, and those they are expected to make if we do not drive them to extinction. Drawing on the latest research, but written in language a general reader can easily follow, Sustaining Life argues that we can no longer see ourselves as separate from the natural world, nor assume that we will not be harmed by its alteration. Our health, as the authors so vividly show, depends on the health of other species and on the vitality of natural ecosystems. With a foreword by E.O. Wilson and a prologue by Kofi Annan, and more than 200 poignant color illustrations, Sustaining Life contributes essential perspective to the debate over how humans affect biodiversity and a compelling demonstration of the human health costs.
Includes bibliographical references (p. 445-514) and index.
"Secretariat of the Convention on Biological Diversity; United Nations Development Programme; United Nations Environment Programme; IUCN--The World Conservation Union."
What is biodiversity? -- How is biodiversity threatened by human activity? -- Ecosystem services -- Medicines from nature -- Biodiversity and biomedical research -- Threatened groups of organisms valuable to medicine -- Ecosystem disturbance, biodiversity loss, and human infectious disease -- Biodiversity and food production -- Genetically modified foods and organic farming -- What individuals can do to help conserve biodiversity -- Treaties, conventions, and intergovernmental organizations for the conservation of biodiversity -- Nongovernmental organizations working to conserve biodiversity.
Tabla de contenidos provista por Syndetics
- Foreword
- Prologue
- 1 What is Biodiversity?
- 2 How is Biodiversity Threatened by Human Activity?
- 3 Ecosystem Services
- 4 Medicines from Nature
- 5 Biodiversity and Biomedical Research
- 6 Threatened Groups of Organisms Valuable to Medicine
- 7 Ecosystem Disturbance, Biodiversity Loss, and Human Infectious Disease
- 8 Biodiversity and Food Production
- 9 Genetically Modified Foods and Organic Farming
- 10 What Individuals Can Do to Help Conserve Biodiversity
- Appendix A Co-sponsors
- Appnedix B Treaties, Conventions, and Intergovernmental Organizations
- Appendix C Non-Governmental Organizations