<![CDATA[PUCPR Search for 'an:116620']]>

<![CDATA[PUCPR Search for 'an:116620']]> https://koha-pucpr-uat.igniteonline.la/cgi-bin/koha/opac-search.pl?q=ccl=an%3A116620&sort_by=relevance&format=rss Search results for 'an:116620' at PUCPR 2 0 50 Dictionary of microbiology / ISBN: https://koha-pucpr-uat.igniteonline.la/cgi-bin/koha/opac-detail.pl?biblionumber=16438

By Jacobs, Morris Boris,.
Princeton, N.J. Van Nostrand 1965 .
276 p.

https://koha-pucpr-uat.igniteonline.la/cgi-bin/koha/opac-detail.pl?biblionumber=16438 Synthetic food adjuncts : synthetic food colors, flavors essences, sweetening agents, preservatives, stabilizers, vitamins and similar food adjuvants / ISBN: https://koha-pucpr-uat.igniteonline.la/cgi-bin/koha/opac-detail.pl?biblionumber=77231

By Jacobs, Morris Boris,.
New York : D. Van Nostrand Company, 1947 .
x, 335 p.

https://koha-pucpr-uat.igniteonline.la/cgi-bin/koha/opac-detail.pl?biblionumber=77231