a collection of the papers presented at the symposium on analytical methods in the food industry held by the Divisions of Analytical Chemistry and Agricultural and Food Chemistry of the American Chemical Society at the 115th national meeting in San Francisco, March 28 to April 1, 1949 American Chemical Society Division of Analytical Chemistry. creator American Chemical Society Division of Agricultural and Food Chemistry. text bibliography conference publication dcu Washington 1950 monographic eng

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v, 73 p. illus. 24 cm. Includes bibliographies. Food Analysis QD1 .A355 no. 3 664.8 50012845 //r51 DLC 760510 20160527205737.0 96704