Longrée, Karla <br/><br/>
Técnicas sanitarias en el manejo de los alimentos 
Karla Longrée ; traducido por José Rafael Blengio. 
 - México  Pax-México  1972. 
 - 316 p.  illus. 
<br/><br/> Translation of: Sanitary techniques in food service. 
<br/><br/>Includes bibliographical references. 
<br/><br/><label>LCCN: </label>evn00001151  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service--Sanitation.<br/>Food handling
<br/><br/><label>LC Class. No.: </label>TX945  / .L64 
<br/><br/><label>Dewey Class. No.: </label>614/.791