Valldejuli, Carmen Aboy <br/><br/>
Cocina criolla 
por Carmen Aboy Valldejuli. 
 - 33. ed. 
 - South Braintree, Mass  Alpine Press  1980. 
 - xi, 469 p.  ill. 
<br/><br/><label>ISBN: </label> 9.20 
<br/><br/><label>LCCN: </label>91082618 //r842 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery, Creole.<br/>Cookery, American
<br/><br/><label>Subjects--Geographic Terms: </label><br/>Puerto Rico
<br/><br/><label>LC Class. No.: </label>TX716.A1  / V29 1980 
<br/><br/><label>Dewey Class. No.: </label>641.59729