TY  - BOOK
ED  - United States
TI  - The food stamp quality control sampling handbook
T2  - FNS(FS) handbook ; 302
PY  - 1976///
CY  - Washington
PB  - U.S. Dept. of Agriculture, Food and Nutrition Service, [Food Stamp Division]
KW  - Food relief
KW  - United States
KW  - Local
KW  - Quality control
KW  - Sampling (Statistics)
N1  - Loose-leaf for updating; Includes index; Item 74-A-2
ER  -