Pike, Ruth L. <br/><br/>
Nutrition, an integrated approach 
Ruth L. Pike, Myrtle L. Brown. 
 - 2nd ed. 
 - New York  Wiley  [1975] 
 - viii, 1082 p.  ill.  23 cm. 
<br/><br/> Includes index. 
<br/><br/>Bibliography: p. 957-1056. 
<br/><br/><label>ISBN: </label>0471689777 
<br/><br/><label>LCCN: </label>75001488 //r852 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition<br/>Nutrition
<br/><br/><label>LC Class. No.: </label>QP141  / .P53 1975 
<br/><br/><label>Dewey Class. No.: </label>613/.2 
<br/><br/><label>National Library of Medicine Call No.: </label>QU145 P636n