Tan, Jennifer <br/><br/>
Food in China 
by Jennifer Tan. 
 - Vero Beach, FL  Rourke  1989. 
 - 32p. : ill. 
 - International food series .
<br/><br/> Includes index. 
<br/><br/> Surveys food products, customs, and preparation in China, describing regional dishes, cooking techniques, and recipes for a variety of meals. 
<br/><br/><label>ISBN: </label>0866253386 
<br/><br/><label>LCCN: </label>88031644 /AC 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery, Chinese.<br/>Food habits--China.
<br/><br/><label>Subjects--Geographic Terms: </label><br/>China--Social life and customs.
<br/><br/><label>LC Class. No.: </label>TX724.5.C5  / T354 1989 
<br/><br/><label>Dewey Class. No.: </label>J394.1/0951