Williams, Eleanor R. Nutrition principles, issues, and applications Eleanor R. Williams, Mary Alice Caliendo. - New York McGraw-Hill c1984. - xvi, 568, [95] p. ill. (some col.) 24 cm. Includes index. Bibliography: p. 539-559. ISBN: 0070705100 26.95 LCCN: 83017510 Subjects--Topical Terms: Nutrition LC Class. No.: TX354 / .W485 1984 Dewey Class. No.: 613.2