Díaz de Villegas, José L. <br/><br/>
Puerto Rico :  grand cuisine of the Caribbean / 
 Puerto Rico grand cuisine of the Caribbean  Grand cuisine of the Caribbean 
José L. Díaz de Villegas ; photography, Jochi Melero Muñoz ; translated by Madeleine Colón. 
 - San Juan, P.R. :  University of Puerto Rico Press,  c2004. 
 - xii, 292 pages :  illustrations (chiefly color) ;  31 cm. 
<br/><br/><label>ISBN: </label>0847704157 
<br/><br/><label>LCCN: </label>2006282033 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking, Puerto Rican.<br/>Cooking, Caribbean.
<br/><br/><label>LC Class. No.: </label>TX716.P8  / D5313 2004 
<br/><br/><label>Dewey Class. No.: </label>641.59