01702nam a2200397 i 4500 on1109844594 OCoLC 20190831141031.0 m o d f cr cn||||||||| 190722s1997 vau o f000 0 eng c GPO eng rda pn GPO MvI pcc n-us--- 0074-A-01 (online) A 98.2:N 92/FIND. A 98.2:N 92/FIND. Fox, Mary Kay, author. Evaluation of the Nutrient Standard Menu Planning demonstration : findings from the formative evaluation / prepared by Mary Kay Fox. Alexandria, VA : U.S. Dept. of Agriculture, Food and Consumer Service, Office of Analysis and Evaluation, 1997. 1 online resource (49 pages, in various pagings) txt c rdamedia cr rdacarrier "February, 1997." CRDP Program record. Description based on online resource, PDF version; title from cover (FNS, viewed June 20, 2019). National school lunch program. School lunchrooms, cafeterias, etc. United States. School children Food United States. School breakfast programs United States. United States. Department of Agriculture. Food and Consumer Service. Office of Analysis and Evaluation, issuing body. Print version: Fox, Mary Kay. Evaluation of the nutrient standard menu planning demonstration (OCoLC)36947553 https://purl.fdlp.gov/GPO/gpo122548 BEV Fed Docs 286618 286618