01724nam a2200421 i 4500 on1109843803 OCoLC 20190831141031.0 m o d f cr cn||||||||| 190722s1998 vaua ob f000 0 eng c GPO eng rda pn GPO MvI pcc n-us--- 0074-A-01 (online) A 98.2:B 74/3 A 98.2:B 74/3 Devaney, Barbara L., author. Eating breakfast : effects of the school breakfast program / Barbara Devaney, Elizabeth Stuart. Alexandria, VA : Office of Analysis and Evaluation, USDA Food and Nutrition Service, 1998. 1 online resource (vii, 38 pages) : illustrations txt c rdamedia cr rdacarrier "August 1998." CRDP Program record. Includes bibliographical references (pages 22-23). Food and Nutrition Service, United States Department of Agriculture 53-3198-7-006 Description based on online resource, PDF version; title from cover (FNS, viewed June 20, 2019). School breakfast programs United States. School children Food United States. Stuart, Elizabeth, 1963- author. Mathematica Policy Research, Inc. United States. Food and Nutrition Service. Office of Analysis and Evaluation, issuing body. Print version: Devaney, Barbara L. Eating breakfast (OCoLC)40993725 https://purl.fdlp.gov/GPO/gpo122544 BEV Fed Docs 286616 286616