Dabrowska, Agata, <br/><br/>
Nutrition labeling of restaurant menu and vending machine items / 
Agata Dabrowska. 
 - [Library of Congress public edition]. 
 - 1 online resource. 
 - Report / Congressional Research Service ;  R44272 .
 - CRS report ;  R44272. .
<br/><br/> The CRS report home page provides access to all versions published since 2018 in accordance with P.L. 115-141.  CRDP Program record. 
<br/><br/>Report includes bibliographical references. 
<br/><br/><label>LCCN: </label>2019230801 
<br/><br/><label>Subjects--Corporate Names: </label><br/>United States. Food and Drug Administration --Rules and practice.
<br/><br/><label>Subjects--Topical Terms: </label><br/>Convenience foods--Caloric content--Labeling--Government policy--United States.<br/>Food--Caloric content--Labeling--Government policy--United States.<br/>Restaurants--Government policy--United States.--Menus<br/>Food--Labeling--Law and legislation--United States.<br/>Nutrition policy--United States.
<br/><br/><label>GPO Item No.: </label>0807-A-07 (online) 
<br/><br/><label>Gov. Doc. Class. No.: </label>LC 14.23:R 44272/